King Ranch Chicken

Ingredients

2-3 boneless skinless chicken breasts
1 cup chicken broth
1 can cream of mushroom soup
1 can cream of chicken soup
1/4 cup chopped onion
1 package tortillas
1 cup shredded cheddar
can olives (optional)
1 can mushrooms (optional)

Instructions

Preheat oven to 350.
Grease 9 x 13 casserole dish.
Boil chicken breasts.
Reserve broth.
Cube or shred chicken.
Mix together soups & drained Rotel.
Add optional mushrooms & olives.
Add onion & chicken to soup mixture.
Shred tortillas & lay on bottom of dish.
Pour mixture over.
Bake 25 minutes.
Sprinkle top with cheese.
Bake 5 additional minutes or until cheese is melted.